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Nuts composition and effects
TopicLeading institutions, researchers & key papers
This cluster of papers explores the health benefits of nut consumption, focusing on its impact on cardiovascular health, diabetes risk, and antioxidant properties. It covers topics such as fatty acid profiles, phenolic compounds, and the effects of nuts on lipid profiles and endothelial function. The papers also include systematic reviews and meta-analyses on the association between nut consumption and various health outcomes.
279
Works
IDs:OpenAlex
How has Nuts composition and effects's publication output changed over time?
ScholarIQpublication output · 2002–2016
Output grew0% over the shown period — from 1 works in 2002 to 1 in 2016.
1
1
2
1
2
2
1
1
1
1
2002200420062007200820102011201320152016
What are the most-cited papers on Nuts composition and effects?
ScholarIQmost cited works
Effect of a Mediterranean Diet Supplemented With Nuts on Metabolic Syndrome Status
Jordi Salas‐Salvadó, Joan Fernández‐Ballart, Emilio Ros, Miguel Ángel Martínez‐González, Montserrat Fitó, Ramón Estruch, Dolores Corella, Miquel Fiol, Enrique Gómez‐Gracia, Fernando Arós, Gemma Flores, José Lapetra, Rosa M. Lamuela‐Raventós, Valentina Ruíz-Gutiérrez, Mònica Bulló, Josep Basora, María‐Isabel Covas, for the PREDIMED Study Investigators
S4210206803. 2008462 Citations
Tree nut phytochemicals: composition, antioxidant capacity, bioactivity, impact factors. A systematic review of almonds, Brazils, cashews, hazelnuts, macadamias, pecans, pine nuts, pistachios and walnuts
Bradley W. Bolling, C.-Y. Oliver Chen, Diane L. McKay, Jeffrey B. Blumberg
S37491271. 2011449 CitationsOPEN ACCESS
Effect of a Traditional Mediterranean Diet on Lipoprotein Oxidation
Montserrat Fitó, Mònica Guxens, Dolores Corella, Guillermo T. Sáez, Ramón Estruch, Rafael de la Torre, Francesc Francès, Carmen Cabezas, M. Carmen López‐Sabater, Jaume Marrugat, Ana García‐Arellano, Fernando Arós, Valentina Ruíz-Gutiérrez, Emilio Ros, Jordi Salas‐Salvadó, Miquel Fiol, Rosa Solà, María‐Isabel Covas, for the PREDIMED Study Investigators
S4210206803. 2007439 Citations
Where is Nuts composition and effects research published, and who funds it?
ScholarIQvenues & funding sources
TOP JOURNALS
TOP FUNDERS
National Science Foundation—
NIH—
Wellcome Trust—
European Research Council—
Funder breakdown is a member featureSign up free to unlock
How much of the research on Nuts composition and effects is open access?
ScholarIQopen access share
67%OPEN ACCESS
Gold
20%
Green
7%
Hybrid
0%
Bronze
40%
Closed
33%
Related on ScholarIQ
RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet
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Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts
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Plant Foods and Herbal Sources of Resveratrol
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Mediterranean Diet and Age-Related Cognitive Decline
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Reduction in the Incidence of Type 2 Diabetes With the Mediterranean Diet
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Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E–deficient mice
Paper